From a Brickell high-rise to a Coconut Grove backyard, Chefpost lets you hire a vetted Miami private chef who plans the menu and cooks in your kitchen. Choose a dinner with ingredients included or a meal-prep service with the ingredient arrangement that suits you. Compare the city's top private chefs, read reviews from real hosts, and book for a dinner party, a date night, or weekly meal prep.
A private chef in Miami comes to your home, cooks a restaurant-quality meal in your kitchen, and cleans up before leaving. Chefpost matches you with background-checked local chefs for one-off dinners, celebrations, and recurring weekly meal prep. The selected dinner menus from our featured chefs range from $60–$188 per person, with different guest minimums. Compare the menus below for ingredients, service and booking details.
There is no single best private chef in Miami, because the right one depends on your menu, your headcount, and your date. What we can do is narrow it down honestly: every chef here is vetted, every review is from a host who actually booked, and every profile shows real menus and real prices. Miami is a Latin food city with a serious dining scene, so our chefs cover everything from Peruvian ceviche and Argentine asado to omakase, coastal Mediterranean, and plant-based menus, and many are bilingual. You can compare Miami chefs and read their reviews before you book.
Two things people mix up: a private chef is not a caterer, and hiring one is not as expensive or formal as it sounds.
Catering arrives in trays that were cooked somewhere else. A private chef cooks in front of you, in your kitchen, and plates each course to order. You get the smell of dinner cooking, the conversation with the chef, and food served at its peak, not reheated. For an intimate Miami dinner, that difference is the entire experience.
Chefpost is a marketplace of vetted personal chefs across Miami and South Florida. Every chef is background-checked, food-safety verified, and rated by real hosts. You browse profiles, pick a menu, and book. We are the layer that makes finding a trustworthy chef fast instead of a group-chat gamble.
Four steps from first message to a clean kitchen. No cooking, no shopping, no cleanup for you.
Your date, Miami neighborhood, guest count, occasion, and any allergies or dietary needs.
Latin, Mediterranean, Italian, omakase, plant-based, seafood, or a fully custom tasting menu.
We surface vetted Miami chefs who fit your menu, headcount, and budget, each with real reviews.
Your chef shops, cooks in your kitchen, plates every course, serves, and leaves it spotless.
Find a chef for the way you want to eat. Compare specialties, price ranges and real menus, then open a profile to choose your date.
Serving Miami · Broward County
A Colombian chef whose specialties include personalized family meals, Latin cooking and brunch.
“Our family absolutely loved our meals and our children devoured the food.”
Serving Miami
Over twenty years of private cheffing, catering and restaurant consulting, with menus influenced by her work around the world.
“Her food is gourmet with a twist, not the typical restaurant food, much better!”
Serving Miami · Broward County · Fort Lauderdale
Seasonal ingredients and global influences shape Carolina's cooking, from everyday meals to private celebrations.
“Everything was perfect, food was incredible, service was primo”
Prices are guide ranges in USD. Dinner ranges refer to the selected menus linked above; meal-prep ranges cover different ingredient arrangements. Guest minimums, additional servings, tableware and extra service can change the total. Confirm the menu, final price and date with your chosen chef. Browse more Miami chefs.
The most-requested formats from our Miami chefs. Every menu is customized to your guests, your kitchen, and your budget.
A plated, multi-course dinner for six to fourteen. Popular for birthdays, anniversaries, and Art Basel season entertaining in Coral Gables and the Grove.
The city's signature request. A live-fire asado or a Peruvian, Colombian, or Cuban spread built for a crowd on the patio or by the pool.
A sushi chef sets up at your counter and serves nigiri and rolls course by course. A quiet luxury alternative to a hard-to-book South Beach reservation.
A chef cooks a week of meals in your kitchen and leaves them portioned in your fridge. Ideal for busy Brickell professionals and families. Our featured chefs list meal-prep options at $320–$500 per session, with different ingredient arrangements and extra-serving charges.
Bottomless brunch energy without the wait. A chef sets out a spread for a bridal shower, birthday, or lazy Sunday on the terrace.
A quiet, romantic tasting for two, cooked and served at home. No valet, no reservation, no rush to give the table back.
An honest take from the Chefpost team on why this format fits the city.
“Miami runs on hosting. Condo balconies, backyard pools, boat weekends, snowbird season, an entire calendar of reasons to gather people around food. The problem was never the appetite for it. It was that pulling off a great dinner meant either a packed restaurant with a month-out reservation, or you in the kitchen missing your own party. A private chef quietly solves both.”
Chefs here tend to fall into two camps, and which one you want depends on whether you are feeding a room on Saturday or feeding yourself all week.
A meal prep chef comes on a set day, cooks several days of food in your kitchen, and leaves it portioned and labeled in your fridge. The good ones build around nutrition goals and work around allergies and dietary restrictions without the food turning into diet food. Popular with Brickell and Edgewater professionals, with featured meal-prep menus ranging from $320–$500 per session. Some use your groceries; others include ingredients for one person, with extra servings priced separately. See weekly meal prep.
A party chef plates course by course for a room. This is the camp you want for birthdays, anniversaries, Art Basel dinners, bachelorette weekends, and client entertaining. Expect a tasting menu built to your headcount, service through the night, and a kitchen left the way they found it.
Miami's deepest bench by far. Ceviche and tiradito, Colombian home cooking, Argentine asado on the patio, Cuban classics, and Spanish paella cooked live. Many of these chefs are bilingual, and this is the category our Miami hosts book most.
Coastal Mediterranean built on the fresh seafood Miami gets all year, handmade pasta and risotto, and classical French technique from chefs who trained in restaurant kitchens. The move for a quieter, more formal dinner.
A sushi chef sets up at your counter and serves nigiri and rolls course by course, cut to order. A calmer luxury than a South Beach reservation you booked a month out. See sushi chef at home.
Fully vegan and vegetarian menus that stand on their own rather than reading as the substitute option, plus gluten-free, keto, kosher-style, and allergy-safe cooking. Tell us the restriction when you book and we match you with a chef who cooks that way every week.
Explore private chefs by neighborhood across Miami and Miami-Dade.
Other ways to eat well without cooking, and nearby cities we serve.
Tell us your date and menu, and we will match you with a vetted Miami private chef in minutes.
The questions Miami hosts ask us most before they book.
