Chef Farid
I’m Chef Farid, a culinary artist based in Fort Lauderdale with over two decades of experience. Since beginning my journey in 1997, I’ve combined traditional techniques with modern cuisine to create dishes that appeal to a wide range of tastes. For me, cooking is about people and the joy of sharing, which is why I focus on respecting ingredients and creating memorable dining experiences. Whether it’s an intimate gathering or a large event, my goal is to deliver a meal that leaves a lasting impression.
Cuisines:Seafood, Italian, New American Cuisine, French cuisine, Vegetarian, Mediterranean, Date Night Ideas, Holidays, Brunch, BBQ Experience, Small Bites & Appetizers, Bachelorette Party, Kosher, Spring Favorites
Service:Meal Prep, Events
Next available date:Fri Apr 03 2026
Serving Area:Fort Lauderdale | West Palm Beach | Boca Raton | New York | Broward County
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Meal Prep
Events
Savor the sophistication of French cuisine with our elegant buffet, offering refined dishes from delicate pastries to rich entrées that embody the essence of French culinary artistry.. Min People: 4
Treat yourself to a premium steakhouse experience with perfectly grilled steaks, mouthwatering sides, and top-quality cuts for a bold, unforgettable meal. . Min People: 4
Enjoy the vibrant flavors of Spain with a BBQ featuring succulent meats, fresh seafood, and flavorful sides seasoned with traditional Spanish spices for a bold, smoky celebration of Spain’s rich culinary heritage.. Min People: 10
Elegant canapé and hors d'oeuvre service, perfect for cocktail receptions and gatherings.. Min People: 10
Celebrate love with an elegant & exquisite Dinner experience, designed to delight and create unforgettable memories.. Min People: 5
Enjoy a warm, chef-prepared Rosh Hashanah dinner. Perfect for celebrating together with family and friends. Minimum of 6 guests. See Full Menu HERE. Min People: 6
A seasonal spring menu with a variety of fresh, bright and vibrant light dishes.. Min People: 4
Opening with a welcome amuse bouche (chef’s choice), this is a refined seasonal 3 course menu where bright citrus, fresh herbs, and delicate flavors come together. . Min People: 6
Indulge in an all inclusive Easter meal. Great combination of sharing and celebrating . Min People: 6
Brunch with most popular items which includes complementary assorted bagels with accoutrement and squeezed orange juice.. Min People: 6
Brunch with most popular items which includes complementary assorted bagels with accoutrement and squeezed orange juice.. Min People: 6
Immerse yourself in a luxurious dining journey featuring the finest oceanic delights, expertly crafted to tantalize your palate.. Min People: 4
Elegant Shabbat dinner all cooking completed before candle-lighting and food held warm for service. . Min People: 11
Bringing taste of Greek flavors, suitable for all kind of celebrations. . Min People: 4
Elegant 4‑course micro‑wedding dinner with optional cocktail hour, composed first course, choice of entrées, vegetarian option, and plated dessert.. Min People: 20
A five course fine dining menu with luxe seafood and lamb options, elegant seasonal salad, and classic French desserts, crafted and plated in- home by a private chef. . Min People: 4
Celebrate the season with a festive all-inclusive menu featuring elegant flavors and traditional holiday dishes.. Min People: 6
Savor the vibrant flavors of Morocco with an authentic buffet featuring aromatic spices, savory dishes, and traditional sweets for an unforgettable culinary experience.. Min People: 10
Indulge in the timeless flavors of Italy with our exquisite buffet, featuring classic pasta, fresh salads, and savory antipasti for a delicious journey through Italy's rich culinary heritage.. Min People: 10
Richelle
Having a personal chef is truly a game-changer, especially when life gets busy or you’re celebrating a special occasion. Our recent experience was exceptional! Although there was a minor hiccup at the start, the chef handled it with incredible positivity and quickly found a solution, which spoke volumes about his professionalism. The food? Absolutely phenomenal! Every dish was bursting with flavor, made with care, and truly authentic. Having visited Morocco before, we can confidently say his creations transported us right back with their rich, traditional taste. He went above and beyond to make the evening unforgettable, and we couldn’t be more impressed..
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