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Peruvian Fine Dinning Expirence
$151 Per Person
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- This Chefpost Experience includes the ingredients, the chef’s services, cooking, serving, and kitchen clean up.
- We highly recommend booking a server for all events with more than 8 guests.
- The experience does not include serveware, flatware, dinnerware, or glassware.
Additional enhancements (subject to availability)
- Professional Server/Bartender $38/hr (min. 5 hours).
- Tablesetting or dinnerware: $10 - $25 per person (depending on the selection)
Chef Emmanuel
I’m a Peruvian chef with over 20 years of international experience, trained at Le Cordon Bleu and the three-Michelin-starred Arzak in Spain. My cooking blends Peruvian and Latin American flavors with Mediterranean influences. I offer personalized meal prep, private dinners, cocktail parties with handcrafted hors d’oeuvres, and fun, hands-on cooking classes—all centered on fresh ingredients and warm hospitality.
Cuisines:Seafood, Italian, Colombian, Latin, Mexican, Caribbean, Asian, Japanese, New American Cuisine, French cuisine, Vegetarian, Mediterranean, Brunch, Fusion cuisine, Small Bites & Appetizers
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A professional server or bartenders is recommended for parties of more than eight guests. (Price for 5 hours of service). Not applicable for high Holidays (Thanksgiving, Christmas or New Years). Min People:
Select Date & Time
Chef's arrival time
Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)
Select Date & Time
Chef's arrival time
Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)
