Chef Emmanuel
I’m a Peruvian chef with over 20 years of international experience, trained at Le Cordon Bleu and the three-Michelin-starred Arzak in Spain. My cooking blends Peruvian and Latin American flavors with Mediterranean influences. I offer personalized meal prep, private dinners, cocktail parties with handcrafted hors d’oeuvres, and fun, hands-on cooking classes—all centered on fresh ingredients and warm hospitality.
Cuisines:Seafood, Italian, Latin, Mexican, Asian, Japanese, New American Cuisine, French cuisine, Vegetarian, Mediterranean, Brunch, Fusion cuisine, Small Bites & Appetizers
Service:Meal Prep, Events
Next available date:Thu Nov 12 2026
Serving Area:Cambridge, MA
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Meal Prep
Enjoy delicious, nourishing, chef-prepared meals, customized for your household of three. In one 6-hour session, I prepare a personalized selection of proteins, nutritious sides, and seasonal vegetables, inspired by my Peruvian, Mediterranean, and global culinary background. .
Experience vibrant, nourishing, chef-prepared meals inspired by the coastal flavors of Peru and the Mediterranean. Featuring premium wild-caught seafood, carefully selected proteins, seasonal vegetables, and fresh herbs, this personalized menu brings restaurant-quality dining into your home. .
Events
Discover the elegance of contemporary Peruvian cuisine through an exclusive four-course dining experience crafted by Chef Emmanuel Piqueras. Blending authentic Peruvian flavors with refined French and Mediterranean techniques, each course showcases premium ingredients, seasonal inspirations, and artistic Michelin-inspired presentations. From delicate seafood ceviche and Wagyu anticuchos to a sophisticated interpretation of traditional Peruvian arroz con pato, followed by an elegant tropical dessert. Enjoy a personalized fine dining experience in the comfort of your home, with every detail thoughtfully prepared and beautifully presented. $150 per person | Minimum 6 guests . Min People: 6
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