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Lobster Boil Experience
$140 Per Person
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- This Chefpost Experience includes the ingredients, the chef’s services, cooking, serving, and kitchen clean up.
- We highly recommend booking a server for all events with more than 8 guests.
- The experience does not include serveware, flatware, dinnerware, or glassware.
Additional enhancements (subject to availability)
- Professional Server/Bartender $38/hr (min. 5 hours).
- Tablesetting or dinnerware: $10 - $25 per person (depending on the selection)
Chef Jesse
Hi, I’m Chef Jesse, a classically trained French chef specializing in high-end seafood and steakhouse cuisine crafted for private dining experiences and elevated meal planning. I focus on using the freshest seasonal ingredients, carefully sourced to bring out bold, refined flavors in every dish. My approach combines precision, technique, and thoughtful presentation to create meals that feel both luxurious and personal. Whether you’re hosting an intimate dinner, a private gathering, or looking for a curated in-home dining experience, I design menus tailored to your preferences, ensuring every detail is intentional and memorable.
Cuisines:Seafood, Italian, American, French cuisine, Mediterranean, Brunch, Date Night Ideas, Holidays, BBQ Experience, Bachelorette Party, Summer Favorites
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A professional server or bartenders is recommended for parties of more than eight guests. (Price for 5 hours of service). Not applicable for high Holidays (Thanksgiving, Christmas or New Years). Min People:
Select Date & Time
Chef's arrival time
Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)
Select Date & Time
Chef's arrival time
Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)
