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Bite-Sized Bliss

$90 Per Person

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Bite-Sized Bliss

Menu

Small Bites Options Select Max 6

 

The "Jeweled" Crostini

toasted baguette slice rubbed with a garlic clove

dollop of whipped goat cheese, or a drizzle of fig jam, and a single rosemary leaf.

pinch of flaky sea salt and a drop of honey

 

Smoked Salmon Lollipop:

Cucumber slice/smoked salmon filled with herb cream cheese/caper/dill

 

Scallop & Mango Ceviche Spoons

Seared bay scallop (or diced raw scallop) marinated in lime juice, ginger, and finely diced mango/red chili and a cilantro sprout.

 

The "Zesty Skewer"

Thick slice of chilled English cucumber/chilled jumbo shrimp marinated in lime zest, chili flakes, and cilantro. Secured with a bamboo pick & dot of sriracha mayo.

 

The "Classic Remoulade" 

Toasted brioche round /dollop of creamy remoulade/topped with a small, poached shrimp.

smoked paprika and a tiny sprig of fresh chervil

 

Caprese Skewers

Mozz Pearls /Cherry Tomatoes/ Fresh Basil/ Balsamic glaze

 

Garlic Shrimp Crostini

Baguette with avocado spread and garlic marinated seared Shrimp

 

Bruschetta 

Baguette topped with diced tomato/fresh basil/garlic/parmesan/balsamic glaze

 

Poke Wonton Cups

sesame-marinated Ahi tuna nestled in a golden, crispy wonton shell. Topped with a spicy mayo drizzle and a pop of green onion.

 

Phylo Mini Quiches

Puff pastry baked with egg veggie blend 

 

Brie and Fig Crostini

 

Apple Pie Bites 

Puff pastry circles filled with an apple blend 

 

Mini Key lime Pie

 

  • This Chefpost Experience includes the ingredients, the chef’s services, cooking, serving, and kitchen clean up.

  • We highly recommend booking a server for all events with more than 8 guests.

  • The experience does not include serveware, flatware, dinnerware, or glassware.

Additional enhancements (subject to availability)

  • Professional Server/Bartender $38/hr (min. 5 hours).
  • Tablesetting or dinnerware: $10 - $25 per person (depending on the selection)

Chef Adriana

NEW Private Chef in Connecticut . Chef Adriana Santos with over 10 years of culinary experience brings a personalized, restaurant-quality experience, crafted just for you, in the comfort of your home. Chef Adriana brings a balance of elegance and warmth to every experience. My menus are crafted with intention, blending seasonal ingredients, beautiful presentation, and a seamless in-home experience. I bring both expertise and passion to every meal I create. Eelegant fine‑dining, comforting family meals, or adventurous dishes inspired by world traditions, I tailor each menu to your unique tastes and lifestyle. My services include customized meal planning, private events, and in‑home dining experiences—all crafted with attention to detail, presentation, and flavor. Food is more than nourishment; it’s an experience. My mission is to transform everyday dining into memorable moments, bringing restaurant‑quality meals into the comfort of your home.

Cuisines:Seafood, Italian, Latin, Mexican, Caribbean, American, Asian, French cuisine, Mediterranean, Fusion cuisine, Spanish cuisine, Holidays, BBQ Experience, Small Bites & Appetizers, Bachelorette Party, Spring Favorites

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Server or Bartender
$200

A professional server or bartenders is recommended for parties of more than eight guests. (Price for 5 hours of service). Not applicable for high Holidays (Thanksgiving, Christmas or New Years). Min People:

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Holidays Server/Bartender (5 hours)
$400

A professional server can make your holiday party (Thanksgiving, Christmas or New Years) even better. Recommended for parties of more than 8 guests. Price for 5 hours of service.. Min People:

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

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