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Plated Dinner

$100 Per Person

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Plated Dinner

Plated Dinner

Appetizer

(please choose one option and note it in the additional details box)

Squash bisque with crispy onions

Dandelion and mixed greens salad with croutons and hempseed dressing

Arugula, cucumber, onion, tomato, etc. salad with olive oil vinaigrette

Bruschetta, homemade bread topped with herby cherry tomato, onion, and key lime mix

Main

(please choose one option and note it in the additional details box)

“Bolognese” with kamut pasta, oven roasted zucchini circles

“Alfredo” with garbanzo bean pasta, topped with oyster mushrooms

Oven-baked mushrooms in tamarind sauce over ancient grains and vegetables

Soursop “fish” tacos in spelt tortillas, topped with pico de gallo, served with re-fried garbanzo beans

Dessert

(please choose one option and note it in the additional details box)

Layered ice cream pie

Key lime pie

Manzano banana bread with sweet tahini glaze

Minimum 4 people

This Chefpost Experience includes the ingredients, the chef’s services, cooking, serving, and kitchen clean up.
We highly recommend booking a server for all events with more than 8 guests.
The experience does not include serveware, flatware, dinnerware, or glassware.

Additional enhancements (subject to availability)

Professional Server/Bartender $38/hr (min. 5 hours).
Tablesetting or dinnerware: $10 - $25 per person (depending on the selection)

Chef Cay & Chris

Cay and Chris specialize in making only alkaline (naturally occurring) plant-based foods and are looking forward to creating a personalized experience with you!

cuisines:Italian, Latin, American, Asian, Japanese, French cuisine, Vegan, Mediterranean, Brunch, Date Night Ideas, Spanish cuisine, Fusion cuisine, Mexican, Plant-based, Indian, Kosher, Colombian, Caribbean, New American Cuisine, BBQ Experience

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Server or Bartender

$190

A professional server makes your party or gathering better. Always recommended for parties of more than eight people. Price for 5 hours of service.

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

Subtotal

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Tax

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Gratuity (Optional)

Total

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