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4-Course Holiday Feast

$250 Per Person

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4-Course Holiday Feast

Please select one option per course

 

Starter

Tomato bread
Beef tartare
Yellow tomato gazpacho

 

First Course

Tuna sashimi and avocado mousse
Vegan Pumpkin Risotto with Crispy Sage
Brussels Sprouts with Bacon and Pecans

 

Main Course

Holiday Salmon (with blueberries tapenade)
Turkey stuffed with Cranberries and Prunes
Filet Mignon with Mashed Potatoes

 

Dessert

Apple pie with Blueberries
Chocolate Mousse
Pina Colada Dessert

 

Min. 6 people

 

 

  • This Chefpost Experience includes the ingredients, the chef’s services, cooking, serving, and kitchen clean up.

  • We highly recommend booking a server for all events with more than 8 guests.

  • The experience does not include serveware, flatware, dinnerware, or glassware.

Additional enhancements (subject to availability)

  • Professional Server/Bartender $38/hr (min. 5 hours).
  • Tablesetting or dinnerware: $10 - $25 per person (depending on the selection)

Chef Marysabel

She takes the best from nature and brings it to your table. Chef Isa, with more than 15 years of experience in Michelin-star restaurants, specializes in Mediterranean, Italian, Spanish, and vegan food.

cuisines:Italian, Latin, Vegan, Mediterranean, Holidays

No Reviews

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

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Gratuity (Optional)
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Total
$0.00
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