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Thanksgiving Menu

$140 Per Person

1 Reviews

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Thanksgiving Menu

Please leave your selection in the comment section
 
Appetizer 
(Please choose up to 1 option)
 
Cheeses and cold cuts board
 
• An assortment of the finest cheeses and charcuterie, with dried and fresh
fruits, fig jam, olives and Italian crackers, beautifully presented on a rustic fall-themed
wooden board
• An assortment of delicious artisan breads served with warm spinach dip,
parmesan and black pepper dip and leek and cheese dip
• Traditional Venezuelan Christmas smoked ham bread, with a twist of cream
cheese, walnut praline, and sautéed apples
 
Main Course 
(Please choose up to 1 option)
 
• Whole roasted turkey with a fresh Citrusy twist, stuffed with Mediterranean
rice and cranberries
• Beef tenderloin with a red wine, plum, and demi-glace sauce
• Oven-roasted turkey breast with cranberry sauce
 
Sides 
(Please​ choose​ up to 3 options)

• Sweet potato purée with goat cheese and a praline topping
• Mediterranean wild rice with walnuts, dried cranberries, and fall spices
• Garlic mashed potatoes with roasted garlic, chives and crispy prosciutto
• Bacon-wrapped asparagus bundles, glazed and roasted
• Sautéed French beans with garlic and lemon zest
• Roasted Brussels sprouts and butternut squash with pomegranate
• Burrata and roasted pear salad with arugula and seeds
• Watercress salad with goat cheese, praline, dried cranberries, and cranberry
dressing
• Coleslaw salad with roasted apples, raisins and yogurt dressing
 
Dessert 
(Please ​choose 1 option)
 
• Apple crumble with vanilla gelato
• Carrot cake with cream cheese frosting
 
 
$140​ per Person
Min​imum 6
  • This Chefpost Experience includes the ingredients, the chef’s services, cooking, serving, and kitchen clean up.

  • We highly recommend booking a server for all events with more than 8 guests.

  • The experience does not include serveware, flatware, dinnerware, or glassware.

Additional enhancements (subject to availability)

  • Professional Server/Bartender $38/hr (min. 5 hours).
  • Tablesetting or dinnerware: $10 - $25 per person (depending on the selection)

Chef Natasha

Passionate chef known for innovative culinary creations, seamlessly blending textures, flavors, and aromas to create extraordinary dining experiences. Committed to delivering luxurious service, Chef Natasha has a diverse culinary background with global influences, crafting exquisite menus in luxury venues worldwide, including restaurants, hotels, mansions, villas, and luxury yachts.

cuisines:Seafood, Italian, Latin, American, Asian, French cuisine, Vegan, Mediterranean, Brunch, Date Night Ideas, Spanish cuisine, Holidays, Fusion cuisine, Mexican, Plant-based, Indian, Kosher, Colombian, Caribbean, New American Cuisine, Vegetarian, BBQ Experience

Feb 12, 2024

I had the pleasure of attending an event,l where the chef catered the appetizers. Delicious! the menu was imaginative, delicious, and pleasantly surprising. The service was impeccable and I highly recommend Chef Natasha of Chefpost!.

Add to your experience

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Server or Bartender (Except Holidays)
$190

A professional server makes your party or gathering better. Always recommended for parties of more than eight people. Price for 5 hours of service.

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Holiday Only - Server or Bartender
$300

A professional server can make your holiday party or gathering easier and more enjoyable. Recommended for groups of 8 or more. Price for 5 hours of service.

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

Select Date & Time

Chef's arrival time

No Suggested dates available

Please let us know if you have any specific food preferences (include allergies, intolerances, food you don't eat or food you love)

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