Elegant Hors d'oeuvres

(please choose 3 options below)

Mini goat cheese bom-bom, grape, goat cheese and crushed pistachios

Mini caprese skewer, mozzarella cheese, cherry tomatoes, strawberries fresh basil, balsamic glaze

Baked balsamic gluten-free bruschetta, balsamic tomatoes, roasted garlic, basil, gluten-free toasts

Mini crab cake, lump crab mini cake topped with spicy remoulade

Smoked salmon blini, mini Russian pancake topped with crème fraiche smoked salmon, dill and caper

Tuna tartare, bluefin tuna chunks, ponzu sauce, sesame seeds, avocado-lime mousse into cucumber mini cup

Corvina Thai ceviche, coconut and red curry leche de tigre, mango or pineapple chunks, white fish into green plantains cups

Caviar deviled eggs, boiled eggs filled with pickled sauce, topped with caviar and chives

Crab-seaweed mini cup, mini phyllo cup filled with crab, pomegranate, and seaweed salad

Roasted fingerling potatoes and caviar, topped with horseradish crème fraiche and caviar

Mini corn pancake (cachapa), mini soft corn pancake topped with queso de mano and fresh natilla cream

Mini lamb shawarma, mini crispy pita bread topped with lamb meatball and tahini-yogurt sauce

Mini beef meatballs, marinara sauce, and ricotta into a pretzel mini bun

Mini roast beef crostini, mini cassava cracker topped with roast beef, avocado mousse and micro cilantro

Mini shrimp skewer, mango and grilled shrimp skewer topped with aioli

Mini lobster rolls, brioche bun, lobster salad, garlic-lemon butter

Mini chicken skewer, grilled pineapple and roasted chicken teriyaki topped with spicy mayo

Mini chicken and waffle, mini fluffy waffle topped with crispy chicken, honey mustard, jalapeño jam

Min beef sliders, mini pretzel bun, truffle cheese, caramelized onions

Tequeños, Venezuelan puff pastry cheese sticks with papelon or passion fruit sauce

Sweet and sour pig in a blanket, sweet and sour wiener sausage wrapped in puff pastry

Sandwich on bites, traditional Venezuelan appetizer: pan de miga sandwich made of layers with tuna salad, liver paste and cream cheese, guava marmalade, and deviled ham spread

Mini vegetable egg rolls, served with sweet and sour sauce

Spanakopita, spinach and feta phyllo bites topped with tahini yogurt sauce

Arancini, mushrooms arancini bites topped with truffle aioli

Mini crispy arepas, filled with chicken and avocado salad (Reina pepiada)/ shredded beef stew (carne mechada) and shredded gouda cheese

$100 per Person

(Min 6 People)