Plated Menu

Starters

(please choose one)

Corn fritters, green onion, zesty crema

Candied walnut, mixed green salad, Fiji apples, parmesan, berries, cranberries, white balsamic dressing strawberry, basil bruschetta

Seasonal 24k Gold Fruit Salad

Chicken Caesar salad, parmesan crostini

Pan-seared scallops, bacon, corn relish, avocado crema

Jumbo lump crab cake, mango brown butter, arugula salad

Entrée

(please choose one)

Herb-crusted lamb chops, cherry-balsamic reduction, whipped leek, chive mashed potatoes, spiced baby carrots

Pan-seared snapper, mango salsa roasted Brussels, coconut Jasmine rice

Pan-seared scallop butter poached lobster risotto, lemon parmesan asparagus

Pan-seared NY strip, lobster tail surf n turf gorgonzola cream sauce, roasted marble potatoes, asparagus

Spiced sea bass cauliflower puree, wilted lemon garlic spinach, herb roasted pee wee potatoes

Dessert

(please choose one)

Brioche bread pudding

Rum caramel drizzle, vanilla bean ice cream

Apple crumble crisp vanilla bean ice cream, caramel sauce

Traditional Crème Brûlée

Chocolate Covered Strawberries

Molten lava cake vanilla ice cream and berry compote